"Biochemistry" is a fundamental course that delves into the chemical processes and molecular interactions that take place within living organisms. This course explores the structure, function, and properties of biomolecules such as proteins, carbohydrates, lipids, and nucleic acids, as well as their roles in various biological processes. Students will learn about the essential pathways of metabolism, including glycolysis, the citric acid cycle, and photosynthesis, and how these pathways are regulated to maintain homeostasis. In "Biochemistry," students will also examine the principles of enzyme kinetics, enzyme inhibition, and coenzymes, gaining a comprehensive understanding of the catalytic roles enzymes play in biochemical reactions. Additionally, this course covers the structure and function of DNA, RNA, and the genetic code, as well as the mechanisms of gene expression and regulation. Through laboratory experiments and theoretical discussions, students will have the opportunity to apply biochemical techniques such as chromatography, electrophoresis, and spectrophotometry to analyze biological molecules and processes. The interdisciplinary nature of biochemistry integrates concepts from biology, chemistry, and even physics to provide a holistic view of molecular life sciences. By the end of this course, students will have developed a strong foundation in biochemistry, gaining the knowledge and skills necessary to understand the molecular basis of life and its applications in fields such as medicine, biotechnology, and pharmacology. "Biochemistry" is an essential course for students pursuing careers in the life sciences and provides a springboard for further exploration in areas such as molecular biology, bioinformatics, and biomedical research.